The best fondant you’ll ever eat!

Wondering what the secret is to the tastiest sugar cookies around?

More often than not people say, ‘those cookies were the best I have EVER tasted!!’

and well, as much as I would love to take all the credit for them, that would just be wrong. So, I thought I would share a little close knit secret with you..

Sssshhhhh, don’t tell anyone… but I actually use store bought fondant. This is purely because the taste of it is so damn good. I mean it has to be a sin for it to taste this good.

When I started making cookies, I did my research - I tried every different brand on the market, heck I even tried making my own (to no avail), and I just can’t say no to this stuff. It simply is the best, IN MY OPINION- for quality and taste.

So… what brand is it you ask?…

Queen! - fitting isn’t it? I order mine directly from Dr Oetker, and get it delivered in large quantities- these boxes are heavy by the way! But completely worth the arm work out from the front door to the kitchen. Queen Ready to roll icing is non stick, bright white, easy to soften and leaves a flawless finish.

You can buy it from Woolworths in two sizes, or if you are going to get serious, contact them direct for a wholesale order. Trust me, it’s the ducks’ nuts of fondant!

Next blog post, I might even share with you my cookie recipe.. -I said might! ;)

Kelsie, xx